chicken with bone marinated in verities of spices and tandoori sauce, cooked in clay oven (tandoor) and served in a smoky sizzler with fresh onion, salad and sauce.
TANDOORI CHICKEN HALF (GF)
27 July 2014
Our Chef
At vero eos et accusam et justo duo dolores et ea rebum.
Popular Posts
- Recipe Is Important Part of Cooking
30 March 2015 - Hello world!24 May 2022
- Cooking Food With Love18 April 2015
At The Hungry Buddha, we bring you a range of Nepal’s most famous dishes appealing to every taste.
Overview
Resources
Contact Info
- (02) 5136 9017
- hungrybuddhaact@gmail.com
- info@thehungrybuddha.com.au
© Copyright 2023 The Hungry Buddha - Nepalese Cuisine in Canberra