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EntreesNepali Mains (Mukhya Nepali Bhojan)Other mainsRice and bread
A collection of nepalese dishes designed to serve 1 to 2 people.-
mo:mo (4 per serve)
traditional nepalese steamed chicken dumpling served with homemade tomato sauce9 (8 take away) -
kwati ko rash (v, df, gf)
nepalese festival soup of eight mixed beans freshly prepared with traditional himalayan herbs & spices8 (7.50 take away) -
makkai tareko (v, df)
corn kernels sautéed with onion, ginger, garlic and other herbs served with lemon wedge and garnish8.50 (7.50 take away) -
chicken chilli (df, gf)
battered tender fillets of chicken sautéed with chilli flakes, diced capsicum, onion and other spice11 (10.50 take away) -
pakora (2 per serve) (v, df, gf)
mixed vegetables coated in a chick pea batter with fresh herbs and spices then lightly fried, served with tamarind sauce.8.50 (8 take away) -
naan ra chutney (v,df)
hungry buddha famous naan or garlic naan served with homemade tomato chutney7.50 (6 take away) -
tareko maacha (2 per serve) (gf)
fish marinated with himalayan spices, lightly battered with tempura and fried served with mint/yoghurt sauce10.50 (9.50 take away) -
nepali samosa (1 per serve) (v)
homemade vegetable filled cone pastry served with tangy yoghurt, tamarind sauce and onion salsa6.50 (6 take away)
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EntreesNepali Mains (Mukhya Nepali Bhojan)Other mainsRice and bread
Nepali dishes with a strong focus on authenticity and home style cooking-
daal bhat (v, gf, df)
a traditional nepalese set dinner of rice & daal served with a choice of meat together with a traditional vegetable dish, homemade pickle & a papad (vegetarian option available)24 (22 take away) -
aloo tama (v, df, gf)
potatoes cooked with bamboo shoots & black-eyed beans in traditional himalayan herbs & spices17 (16.50 take away) -
jhaneko daal (v, df, gf)
lentils flambé with cumin, coriander & chilli cooked in himalayan spices, tossed with famous herb jimmu17.50 (15.50 take away) -
bheda ko masu (df, gf)
boneless lamb cooked in traditional nepalese style with tomatoes, coriander, bay leaves & other spices19.50 (18.50 take away) -
jogi tarkari (v, df, gf)
nepalese style mixed vegetable curry of cauliflower, broccoli, carrot, zucchini, peas, potatoes & bamboo shoots18.50 (16.50 take away) -
goru ko masu (df, gf)
nepalese style curry of tender boneless beef cooked with fenugreek, cinnamon, tomatoes, coriander & bay leaves19 (17.50 take away) -
himalaya kukhura (df, gf)
boneless succulent pieces of chicken cooked in exotic himalayan spices (authentic nepali style)18.50 (18 take away) -
khasi ko masu (df, gf)
exquisite village style curry of tender boneless goat enriched with the flavours of fenugreek, cinnamon, tomatoes, coriander, bay leaves, ginger & garlic - a famous specialty of nepal20 (19 take away) -
jhinge tarkari (gf)
tiger prawns simmered in the paste of traditional nepalese spices, lemongrass, lime leaves & coconut milk22 (20 take away) -
nepali salmon (df, gf)
salmon marinated in nepalese spices, served on a bed of sautéed english spinach26 (24 take away)
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EntreesNepali Mains (Mukhya Nepali Bhojan)Other mainsRice and bread
A collection of dishes from all over central asia.-
lamb rogan josh (gf, nuts)
boneless lamb pieces infused with ginger, yoghurt, onion & other kashmiri spices cooked in traditional indian style19 (19 take away) -
malai kofta (v, gf, nuts)
vegetable balls of cottage cheese, almonds, cashews, sultanas & mashed potatoes fried & cooked in exotic spices18.50 (17.50 take away) -
beef vindaloo (gf)
beef cooked in fresh spices, malt vinegar, paprika, red hot chillies, fresh coriander leaves & vindaloo sauce19(18 take away) -
butter chicken (gf, nuts)
boneless pieces of chicken marinated in traditional north indian spices & cooked in butter & cream19 (18.50 take away) -
burmese fish curry (df)
fish cooked in burmese style with lemongrass, kafir lime leaves & other spices with a touch of coconut milk21 (19 take away) -
vegetable kottu (v, gf, df)
fresh vegetables cooked in lentils and coconut, a delicacy of south india18.50(17.50 take away) -
palak paneer (v, gf)
homemade cottage cheese cooked with fresh organic english spinach18.50 (17.50 take away) -
srilankan lamb roti kottu (df)
lamb, roti, vegetables, egg, coriander & onion shallots cooked together to make a perfect srilankan meal21 (19 take away)
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EntreesNepali Mains (Mukhya Nepali Bhojan)Other mainsRice and bread
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steamed rice
3 -
pulao rice (nuts)
saffron rice with cinnamon, cardamom, bay leaves, cashew nuts & peas4 -
naan
4 -
garlic naan
5 -
cheese naan
5 -
roti
flat bread made from wholemeal flour4
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