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Starter | Papadums |
Entree | Chicken Tikka / Sekuwa : Tandoori grilled boneless chicken fillets. Aloo Ko Aachar / Badam Sadheko : Nepalese style potato salad or roasted soyabeans salad. Mix Veg Pakaudas : Mixed Vegetables deep fried fritters. Khasi Ko Bhutan : Boiled and pan-fried goat pluck. |
Mains | Jhaneko Daal / Daal Makhanai : Lentils flambe / slow cooked daal. Mix Vegetable Curry : Nepali vegetable curry. Chicken Curry : Boneless chicken curry. Khasi Ko Masu : Exquisite village goat curry without skin. served with Rice & naan Raita
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Dessert | Gulab jamoon / rasmalai
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At The Hungry Buddha, we bring you a range of Nepal’s most famous dishes appealing to every taste.
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