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Welcome
We warmly welcome you to our Nepalese and Indian restaurant, where we serve authentic and flavorful dishes made with locally sourced ingredients. Our cozy ambiance and friendly staff will make your dining experience a memorable one. Join us today!
Menu
VEG ENTRÉE
1. VEG (PANEER) MOMO 6PCS (V, N)
10-17
Juicy minced veg and paneer mixed with Nepalese spices, wrapped in the pastry. CHOICES OF Steamed or coated with breadcrumbs & cornflour and deep fried to make it crispy served with THB special Momo sauce. (STEAMED - $10, KURKURE (CRUNCHY FRIED)- $17)
(FOR MORE MOMO OPTIONS PLEASE CHCEK NO.25)
2. MIXED VEG PAKAURA 5 PCS (V, DF option)
12
Mixed veg deep fried fritters mixed with gram flour & spices served with mint & yoghurt sauce.
3. CHANA CHATPATE(DF)
12
Nepalese sour, hot & spicy street food prepared with mixture of peas, puffed rice,lime, potatoes,noodles & spices;served COLD
4. SADHEKO (PEANUTS/SOYABEAN SALAD) (V, DF, GF)
11.50
Nepali style spicy roasted peanut or soyabeans mixed with lime, carrot & onion salsa, served COLD. (PEANUTS $11.50, SOYABEANS $11.50)
5. NEPALI ALOO KO ACHAR (POTATO SALAD) (GF)
11
Boiled potatoes marinted with Nepalese spices, cucumber, carrot & lemon juice,served COLD $11
6.NEPALI SAMOSA 2 PCS (V, DF Option)
9.95
homemade vegetable filled pastry served with tangy yoghurt, tamarind sauce and onion salsa
7. SAMOSA CHAT (V)
13.50
curry puffs made of potatoes, flattened & served COLD with, mashed potatoes, onion, yoghurt, tamarind sauce, mint sauce & spices on top
8. PANI PURI 10 PCS (V)
11.70
fried plain flour balls, filled with mixture of tasty & spicy mash potatoes, onion, spices and refreshing homemade COLD pani (water)
9. TANDOORI PANEER TIKKA 4 PCS (V, GF)
16.50
Indian cottage cheese marinated with spices in yoghurt sauce, cooked with capsicum & onions in clay oven and served with mint flavoured sauce
Non-VEG Entree
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10. CHICKEN MOMO 6PCS(N)
10-17
Juicy chicken mince mixed with veg and Nepalese
spices, wrapped in the pastry. CHOICES OF Steamed or coated with breadcrumbs
& cornflour and deep fried to make it crispy served with THB special Momo sauce.
(STEAMED - $10, KURKURE (CRUNCHY FRIED)- $17)
(FOR MORE MOMO OPTIONS PLEASE CHCEK NO.25)
11.. LAMB BONE SOUP (DF, GF)
3.95
soup made from lamb bones cooked with onion
& verities of Nepalese spice
12. THE CHILLI (DF, GF)
17.50-22
chicken breast, lollipops or buff sukuti, sautéed with
chilli flakes, diced capsicum, onion, ginger, garlic & shallots, and spices.
(Chicken $17.50, CHICKEN LOLLIPOP CHILLI $18.50, BUFF SUKUTI $22)
13. CHICKEN LOLLIPOPS FRIED 6 PCS (GF, DF)
16.50
chicken wings marinated
in spices and served Sauce & Salads.
14. TANDOORI CHICKEN (GF)
16-24
chicken with bone marinated in spices & tandoori
sauce, cooked in tandoor & served with salad & sauce(Half: - $16, Full: - $24)
15. TANDOORI SEAFOOD (GF)
17.50
prawns OR boneless fish fillets marinated in
Indian spices & tandoori yoghurt sauce, freshly cooked in tandoor
(TANDOORI PRAWNS $17.50, TANDOORI FISH TIKKA $17.50)
16. CHICKEN TIKKA 4PCS / CHICKEN SEKUWA (GF)
16-17.50
Clay oven cooked
boneless chicken, mix, and marinated with ground spices, creamy burnt butter
coriander dressing (CHICKEN TIKKA $16, NEPALESE STYLE CHICKEN
SEKUWA SKEWERS SERVED IN SMOKY SIZZLER $17.50)
17. CHICKEN CHOILA (GF)
18.50
Chicken fillets tossed on ginger & garlic, marinated
in mustard oil, fresh coriander, and homemade roasted spices, SERVED COLD
$18.50 (For SET/Platter please check no. 27)
18. KHASI KO BHUTAN (GF)
19.50
boiled goat pluck (intestine, liver etc.) mixed with
homemade spices varieties & pan fried $19.50(For SET/Platter plz check no. 27)
19. BUFF SUKUTI (BUFFALO JERKY) (GF)
20
Dry buffalo meat pan-fried with
onion and homemade spies. $20 (For SET/Platter please check no. 27)
20. TAREKO MACHA(DEEP FRIED FISH)4PCS (GF)
16
Boneless fish, marinated
in Nepalese spices and gram flour, deep fried and served with sauce $16
21. BARBIQUE PLATTER FOR 2
29
mixed platter of chicken tikka, tandoori fish
tikka, tandoori prawns & tandoori chicken quarter served 2 pcs each
CHEF’S SPECIAL PLATTERS
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22. TANDOORI CHICKEN PLATTER
29
Tandoori chicken half, served with stir-fried mixed vegetables, chicken curry sauce and choices of rice/naan
23. LAMB SHANK
30
Lamb shanks slow cooked in Indian spices, yoghurt, tomato, and onion, served in thick sauce with naan & choices of mashed potatoes or rice; perfect diet for CANBERRA’S COLD WEATHER
24. KIDS MENU
a) Daal maam (Daal with rice) mild lentils with rice
11
c) Chips with nuggets
9
b) Butter chicken with rice or cheese naan
11
D) chips only $5/ Nuggets 4pcs $6
5-6
e) Kids Chowmein veg/ egg/ chicken
11
25. MOMO (NEPALESE DUMPLINGS) 10PCS
(Juicy veg OR chicken mince mixed with Nepalese spices, wrapped in the pastry & served with The Hungry Buddha special Momo sauce) ONE FREE LAMB BONE SOUP WITH EACH SERVING OF MOMO, PLEASE SPECIFY WHILE PLACING THE ORDER
ITEMS STEAM JHOL FRIED C FRIED-C
a). VEG (paneer) $14.50 $16 $15 $17 $18.50
b). CHICKEN $14.90 $16 $15.50 $17 $18.50
C). MOMO PLATTER 30PCS a mixed platter with 3 varieties of Momo (excludes jhol), 10 pieces each. (Veg platter $43, chickenplatter $44)
Note: - C= MOMO CHILLI, JHOL= Dipped in the Spicy sauce
All the Momo dishes contain dairy, MOMO chutney contains nuts.
26. CHOWMEIN NOODLES (DF) & THUKPA
Chowmein = Nepalese style stir fried noodles mixed with spices, veggies, chickpeas, sauce. THUKPA= noodles served in the tasty spicy sauce with veggies.
CHOWMEIN THUKPA
a) VEG $16. $17
b) EGG $17 $18
c) CHICKEN $18. $18
d) BUFFALO $19. $19
27. SPECIAL NEPALESE AUTHENTIC KHAJA SETS
Nepalese traditional snacks platter served with choices of beaten rice/ puffed rice or furandana, Nepali achar, sadeko bhatmas/badam, salad and prawn crackers)
a) CHICKEN CHOILA SET $25
b) CHICKEN SEKUWA SET $25
c) BUFF SUKUTI SET $26
d) KHASI KO BHUTTAN SET $26
28. NEPALESE AUTHENTIC THALI
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A). DHIDO GUNDRUK KO THALI SET (V OPTION)
30
Add a description about this item Nepalese traditional style Buckwheat Pudding meal served with Ghee on top of Pudding (Dhido), Gundruk bhatmas curry, stir fried green saag or other veg curry, Green Salad, Yoghurt with GULAB JAMOON, Nepali Pickle and choice of Meat Curry (Goat/Lamb/ Himalayan kukhura) with a rich Gravy sauce to go with Dhido (25 mins wait time).
B). NEPALI KHANA KO THALI (V & DF OPTION, GF)
29.90
popularly known as DAAL BHAT TARKARI in Nepal, a traditional Nepali set dinner of rice & lentils served with a choice of meat (boneless chicken, lamb, goat) or veg curry together with a vegetable dish (gundruk or aloo tama or saag or other seasonal veggies), homemade pickle, GHEE, yoghurt, GULAB JAMOON & a papad
VEGETARIAN MAINS
29. DAAL (lentils) (V, GF, DF OPTION)
17-17.95
yellow lentils flambé with Himalayan
spices, tossed with famous herb jimmu known as jhaneko daal or Slow cooked
black lentils & kidney beans in dry spices, tomato and rich creamy sauce-DM
(JHANEKO DAAL(YELLOW) $17, DAAL MAKHANI (V, GF) $17.95
30. BHINDI ALOO MASALA (OKRA & POTATOES) (V, GF, DF)
19.95
Okra & potatoes
tossed with cumin, onions & spices, dry curry
31. MUSHROOM MASALA (V, GF, DF, N OPTION)
19.95
Mushrooms cooked with
tomatoes, peppers, cashew paste, onions, and Indian spices; dry curry $19.95
32. ALOO BODI TAMA (V,GF, DF)
18.95
bamboo shoots, black eyed beans and potato
cooked with various spices to give a bit of sour Nepalese taste $18.95
33. GUNDRUK BHATMAS CURRY (V, DF)
17.95
Fermented & sun dried green leafy
vegetables cooked with deep fried soybeans & potatoes in Himalayan style $17.95
34. MIXED VEGETABLE CURRY (V, DF, GF, N)
19.95
Nepali mixed vegetable curry
of cauliflower, broccoli, carrot, peas, potatoes (seasonal vegetables) $19.95
35. MOUNTAIN EGGPLANT ALOO (V, DF, GF, N)
19.95
eggplant and potatoes
cooked in Himalayan spices to create a mountain favourite; dry curry $19.95
36. MALAI KOFTA (V, N, GF)
19.95
vegetable balls of cottage cheese, cream, cashews,
sultanas & potatoes fried & cooked in spices with thick coconut sauce $19.95
37. ALOO GOBI MATAR (V, N, GF)
19.95
cauliflower, potatoes and peas cooked with
Himalayan spices; this lightly spiced dry curry is an old favourite
38. VEGETABLE KORMA (V, N, GF, DF OPTION)
19.95
mix vegetables curry with
cream, cashew nuts, ground almond, coconut – a mildly spiced favourite $19.95
39. PANEER (INDIAN COTTAGE CHEESE) (V, GF, N OPTION)
19.95
paneer &
capsicum cooked in onion, spices & butter to create delicious Indian vegetarian
PANEER BUTTER MASALA & KADAI PANEER with kadai masala. OR cooked with
fine spinach paste to create saag paneer
(PANEER BUTTER MASALA-$19.95, KADAI PANEER-$19.95, SAAG PANEER-$19.95)
NON-VEG & SEAFOOD MAINS
40. CHICKEN (DF, GF)
20.95
boneless chicken cooked as curry with exotic Nepali
&Indian spices (Himalayan chicken (spicy Nepalese style)$20.95, chicken curry
$20.95)
41. CHICKEN TIKKA MASALA (GF)
20.95
tandoori grilled chicken fillets cooked with
sliced tomatoes, capsicum, & onion, finished with fresh coriander $20.95
42. BUTTER CHICKEN WITH HONEY; BONELESS (GF)
20.95
boneless chicken
marinated in traditional Indian spices & cooked in butter, Honey & cream. $20.95
43. MANGO CHICKEN (GF, N, DF OPTION)
20.95
Mild curry made with the
combination of thick onion gravy, cream, mango, coconut cream
44. PEPPER CHICKEN GRAVY (GF)
20.95
boneless pieces of chicken breast cooked
with spices complemented with black pepper
45. KORMA (GF, N, DF OPTION)
20.95-21.95
mild traditional meat curry with cream, coconut,
ground almond & fresh Indian spices. (chicken $20.95, lamb $21.95)
47. LAMB (DF, GF)
21.95
boneless lamb cooked in traditional Nepali style with tomatoes,
coriander, Ginger, bay leaves & other spices (CURRY $21.95, ROGAH JOSH $21.95)
48. KHASI KO MASU (GOAT CURRY) (DF, GF)
19.99
exquisite curry of tender goat
with bone enriched with the flavours of fenugreek, cinnamon, tomatoes,
coriander, bay leaves, ginger, garlic - a famous specialty of Nepal $19.99
49. SEAFOOD TARKARI (CURRY) (GF, N)
22.95
seafood simmered in the paste of
traditional Nepali spices, lemongrass, lime leaves, mustard seeds, onion &
coconut milk. (PRAWNS $22.95, BONELESS FISH $22.95)
50. GOAT BHUTUWA (GF, N, DF OPTION)
21.95
Nepalese traditional style dry curry
cooked with tomato, onion, spices and flavoured with sliced onion, shallot $21.95
51. BHUNA (GF, DF OPTION)
21.95-22.95
Traditional Nepalese dish cooked with fresh
coriander, pepper, garlic, diced capsicum, green chilli, yoghurt and spices
(Chicken tikka $21.95, lamb $21.95, Goat $21.95, Prawns $22.95)
52. VINDALOO (GF, N)
21-23
curry cooked in fresh spices, malt vinegar, paprika, red
chillies, fresh coriander leaves, SERVED MEDIUM HOT, please talk to staff if
you need this curry HOT OR MILD(Chicken $21, lamb $22, Goat $22, Prawns $23)
53. BIRYANI(GF)
(Slow cooked Basmati Rice with varieties of Nepalese and Indian spices served with raita)
A ) V E G E T A R I A N / V E G A N
20
B ) C H I C K E N / G O A T / L A M B
22
54. RICE & BREAD
a) STEAMED RICE $3.50
b) GREEN PEAS PULAO RICE (WITH CINNAMON, CARDAMOM, BAY
LEAVES, CASHEW NUTS & PEAS) $4.70
c) HOT CHILLI & LEMON RICE spicy rice $5.70
d) ROTI (V, DF OPTION) $3.90
e) PLAIN NAAN $3.90
f) GARLIC NAAN $4.90
g) CHEESE NAAN $5.90
h) CHILLI CHEESE NAAN $6.20
i) GARLIC CHEESE NAAN stuffed with cheese and garlic on the top $6
j) BUTTER NAAN with butter on top and inside $6.20
(All the naans contain dairy & comes with butter on top, please
talk to staff for no butter option in naans)
55. ESSENTIALS & SIDES
a) RAITA (yoghurt & cucumber) $3
b) TAMRIND & DATES CHUTNEY (N) $3
c) MINT & YOGHURT SAUCE $3
d) MOMO CHUTNEY (N) $3
e) LIME PICKLE $3
f) SWEET MANGO CHUTNEY $3
g) PAPAD (pappadums) (gf) $3
h) MULA KO ACHAR ( radish pickle) $3
i) PRAWN CRACKER FRY $3
j) FRESH GREEN SALAD $7.50
k) FURANDANA/ PUFFED RICE/ BEATEN RICE (CHIURA) $3.50
l) PAPADUM PLATTER (PAPAD & DIPS) papadums served with raita
and mint yoghurt/sweet mango pickle sauce as dips. $6.70
56. DESSERTS (N)
a) LALMOHAN 2 PCS caramelized balls/ Gulab jamun in Indio-
Nepalese style $9.50
b) MANGO PISTA KULFI homemade ice cream with mango and
pistachio flavour $9
c) RASMALAI 2 PCS milk flavoured desert, popularly known as
dudhbari in Nepal $9.50
d) GAJAR HALUWA (SWEET CARROT PUDDING) served warm
$9.50
e) KHIR (RICE PUDDING) rice cooked in milk with nuts, served warm
$9.
57. BANQUET MENU
(Minimum 4 people $39.50 pp)
starter - papadums
entrée (OR CHOOSE ANY FROM MENU EXCEPT SEAFOOD)
o CHICKEN TIKKA OR CHICKEN SEKUWA: Tandoori grilled boneless
chicken fillets
o ALOO KO ACHAR OR Peanuts/ Soyabean salad: - Nepalese style
potato salad or roasted peanuts or soyabeans salad
o NEPALI SAMOSA OR MIX VEG PAKAURAS: - homemade vegetable
filled pastry OR Mixed vegetables deep fried fritters
o KHASI KO BHUTAN or LAMB SEEKH KABAB- boiled and pan-fried
goat pluck OR Minced lamb cooked in the Tandoor in skewers
Mains (OR CHOOSE ANY FROM MENU EXCEPT SEAFOOD AND PLATTERS)
o JHANEKO DAAL OR DAAL MAKHANI, lentils flambe/ slow cooked daal
o MIX VEGETABLE CURRY OR POTATO CAULIFLOWER CURRY–
Nepali/indian style vegetable curry
o CHICKEN CURRY/BUTTER CHICKEN – boneless chicken curry
o GOAT/LAMB CURRY – exquisite village goat curry/ lamb curry
served with
o rice & naan
o raita or green salads
dessert :- gulab jamoon or rasmalai or rice pudding or carrot pudding
INFORMATION The Hungry Buddha is open 7 days. Monday-Sunday: - 5 pm to 9.45pm. We have our own dedicated order online website, and we encourage customers to use our platform at www.thehungrybuddha.com.au to order takeaway. Restaurants pay as much as 35% commission to large order online companies. We cater for most diets. If you have specific allergy, please contact our wait staff before ordering a meal We do functions, events, gatherings, party & catering. Remember us for your next event. Thank you for your patronage. Online Reviews help small business. Help us by visiting the Google Page to review our food & service.
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Special Requests?
Do you have dietary concerns? Questions about an upcoming event? Drop us a line, and we'll get back to you soon.
The Hungry Buddha
Luxton Street, Belconnen Australian Capital Territory 2617, Australia
Hours
Mon | 05:00 pm – 09:45 pm | |
Tue | 05:00 pm – 09:45 pm | |
Wed | 05:00 pm – 09:45 pm | |
Thu | 05:00 pm – 09:45 pm | |
Fri | 05:00 pm – 09:45 pm | |
Sat | 12:30 pm – 09:45 pm | |
Sun | 12:30 pm – 09:45 pm |
Featured Dishes
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